In this section we talk about an ingredient that deserves applause in pastries: vanilla . Little, discreet, but powerful! How many times do we try something and think: "This has a touch of something that I don't know what it is"? Well, that's vanilla doing its silent job.
Today we get fully into the world of recipes with vanilla , because yes, you have to pay tribute. And do not worry, this is not just for kitchen experts. If you know how to turn the oven and you can mix ingredients, they are already ready to use it.
About recipes with vanilla
Talking about vanilla recipes is like opening the door to a world of possibilities. From the most basic as a vanilla cake recipe to more elaborate desserts as a vanilla ice cream , this ingredient is a basic in pastry.
Because? Because not only provides aroma and flavor , but it has the super power to highlight other ingredients. And it is not only about desserts with vanilla , but also cakes, sweet cakes, ice cream and even vanilla drinks .
Vanilla pastry: The secret of flavor
In the universe of recipes with vanilla the pastry occupies the first place. Good use of this ingredient can transform a basic recipe into a delicacy worthy of applause. An example? Add a touch of vanilla essence to strawberries (strawberries) with cream . Simple, fast and deliciously effective!
The key is not to pass , because vanilla does not forgive excesses. If the recipe says "a teaspoon", it is a teaspoon, not a dessert and less one of soup!. And if they use "really" vanilla, that is, the pod , open that jewel carefully, scrape the seeds and enjoy all its aroma.
3 ways to enjoy vanilla
In the world of recipes with vanilla, this star ingredient can be used in different ways , according to its presentation:
- In pods: This form of vanilla provides a deeper and more natural flavor . To get the maximum flavor to open the sheath and scrape the small seeds inside. Then, the pod is boiled together with the milk to prepare delicious desserts such as flan, rice with milk or even homemade ice cream .
- In essence or extract: vanilla extract is versatile and perfect for a wide variety of recipes, from a vanilla and cupcakes to milkshakes, yogurts or ice cream. It is especially useful for its practicality and flavor concentration. It is advisable to always opt for the extract instead of the essence , since its flavor is more natural.
- Powder: although it is less common than the other forms, vanilla dust is an excellent option to give a special touch to vanilla recipes. It can be sprinkled on fresh fruits in a Pavlova , or incorporate it into a homemade granola , an example that easy recipes can also be made with vanilla .
Key tip: if they have used vanilla pods, don't throw them out! They can be placed in a bottle with sugar to obtain a Avil Sugar . A luxury that is priceless.
The best recipes with vanilla essence
- Traditional desserts with vanilla: vanilla is undoubtedly one of the key ingredients in classical pastry. In desserts such as flan, Budines, cakes , cakes and muffins, their presence is key to offering an aromatic and tasty . By integrating into the mixtures of the ingredients, vanilla enhances sweetness and gives it an elegant and distinctive touch .
- Sweet sauces: In sweet sauces, such as English cream , vanilla is the soul of the recipe. This classic dessert companion not only adds exceptional creaminess, but its delicate vanilla flavor makes it a perfect accompaniment for cakes, fruits or cakes.
- Drinks: Vanilla recipes are not only limited to pastries, you can also enjoy drinks such as coffee, vegetable milks and atoles, and even in creamy cocktails such as White Russian. The contribution of vanilla transforms a simple drink into a comforting and aromatic experience.
The vanilla cake: the icon of recipes with vanilla
The recipe vanilla cake is, without exaggeration, the official ambassador of vanilla in the world of pastry. Its soft, delicate and perfectly balanced flavor makes it a timeless classic that never goes out of style.
Vanilla recipes have an unmatched aromatic profile , this ingredient provides sweet and slightly floral notes that caress the palate.
In addition, it enhances the other ingredients, making each bite a balanced experience. It is the "touch" that highlights everything that touches.
The flavors that best combine in recipes with vanilla
Vanilla, with its warm, soft and slightly sweet flavor , is an incredibly versatile ingredient that can complement and enhance a wide variety of flavors. It is not only a protagonist in the recipes, but also a "team player" that can be combined very well with other ingredients:
- Chocolate : The dream couple. The intensity of chocolate and the softness of vanilla complement each other perfectly. Vanilla and chocolate recipes are a secured letter. Whether in a chocolate cake, a brownie, an ice cream of chocolate in truffles or in the minting marble sponge cake.
- Fruits : vanilla is also an excellent complement to a variety of fruits. Strawberries (strawberries), bananas (bananas), mangoes and peaches, acquire a new dimension of flavor when combined with vanilla.
- Species : While vanilla is tasty on its own, its magic really shines when it is combined with other spices such as the traditional cinnamon, in cinnamon rolls; But also with more exotic ones such as cardamom and nutmeg, in spicy bread and dessert recipes.
- Other combinations: vanilla also gets along with other flavors, such as coffee, caramel, brown sugar, almond and even with the mint.
All my recipes with vanilla
