How to make homemade gummies without sugar (jellyla)

We have already made several homemade sweets, and today we return with a super healthy option for the little ones. We know that gomites, also known as jelly beans, is a candy that children loves and at the same time contains a lot of sugar.

We are going to prepare a super natural gomites recipe, with few ingredients and without sugar easily and quickly.

About these homemade gumitas

I tell you that these homemade sweets carry natural fruits are very tasty. I used strawberries but you could change the fruit if you wish as long as you respect the proportions, that is, a cup of crushed fruit.

Also instead of using sugar I used a sweetener, in my succral case but can replace it with stevia or a similar one. This recipe for homemade gumitas by not having sugar and being supervised by a nutritionist turns out to be suitable for diabetics . According to our nutritionist, these gomites are ideal for people who are taking care of a diet, or for people who cost them to handle anxiety. These natural gummies are a reduced collection in calories since we are using the entire fruit and only its sugar. He also tells us that it is an ideal option for the little ones, which sometimes costs us so much that they eat fruits.

Perhaps we are not very accustomed to preparing treats at home, but the truth is that many homemade sweets are easy and much healthier than those we buy in the supermarket . We can incorporate fruits and avoid the large amount of sugar that traditional treats carry and I swear that it will be equally rich.

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Ingredients

 For several gummies

• 1 cup crushed strawberries
• 1 lemon juice
• Sweetener at ease (succralose)
• 3 tbsp. of flavorless gelatin

Homemade gomites recipe

They are super healthy!

1. The first thing we are going to do is wash the strawberries well, remove their tail and cut them in half. As I told you above you can change the fruit for another one that you like the most. I recommend that it is a fruit with enough flavor and color, so that the gummies are tastier and with a striking color.
2. Process the strawberries in a blender or mixer until it is fully crushed. We have to calculate a fully crushed cup of fruit, if they realize it, they realize that it is a little less can add until it is completed. One option is to liquefy the fruit pulp so that the gummies are totally smooth, in my case I prefer to leave the pulp since it gives it a flavor and texture that I love.
3. Once we have the super crushed strawberries we will add sweetener to taste and a spoonful of lemon juice and re -process. I recommend that you be careful with the sweetener since if the gomites are passed, they will be too sweet. The ideal is to put an envelope of the sweetener they have chosen (or a few drops if it is liquid), mix and try with a spoon until they manage to sweeten it to taste. In my case I used two envelopes of Sucraloza.
4. We already have our liquefied strawberries. It is time to add the flavorless jelly and stir with a spoon until completely integrates.
5. Place the mixture in an anti-adherent pot over a minimum heat and stir constantly until it begins to boil. It is important that we do not stop stirring so that there are no lumps, in this way we will ensure that the gelatin has completely dissolved. You will see that as the preparation is heated it becomes more liquid.
6. When the boil starts remove the pot from the heat and distribute the mixture in a cubetera. We do this while it is hot since we know that being hot is more liquid. Reserve until you take room temperature.
7. Take the refrigerator for 1 or 2 hours. The reality is that in half an hour they can be ready (this depends on what your refrigerator cools), but I like to leave them a couple of hours so that they are very firm and fresh. Children love them! (already me)

This way mine came out

They are not beautiful?

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