Good good good! what is this? a joke? Can fat biscuits with two only ingredients?
The answer is yes, and they are great. The history of mankind is full dynamic duos that did great things.
Someone mixed a pen and a little ink, and the writing emerged
Another thought about putting milk to coffee and we have the beloved Caféconleche (yes, all together)
Lennon joined McCarty and composed the most beautiful songs of the Aja.
And now, the duo that comes to change everything: two ingredients reach to save a breakfast without bread or a snack without cookies.
About this recipe for fat biscuits
Let's see, let's clarify both, these are emergency biscuits or cake for lazy. If you are going to put fudamentalists and want fat biscuits approved by the Royal Spanish Academy, here they have the traditional recipe .
This 2 ingredient recipe is a great replacement to make fast and easy. It's so easy that they can do it with boys!
The amounts that are going to see serve as an example, can make more or less cake always maintaining the proportion 1: 1, that is, the same amount of milk cream as of lift flour.
The best thing is also that they can season them with what they can think of. They can make them spicy with oregano for example. They are also great with grated cheese up!
Two -ingredient cagochitos are a change of biscuit forever!
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Greetings and until next
Fat biscuit recipe
Ingredients
(I already told them they are just 2!)
- 200 gr of milk cream
- 200 gr of lifting flour
Step by step to make fat biscuits
easier, impossible!
- In a bowl we will place the milk cream, and then add the lift flour. We mix well and add salt to taste.
- Now we get the ring and let's get hand! We are going to knead strongly until everything is well integrated and we have a lysite dough. In the video you look good
- Once it is very smooth and pretty, we wrap it on film paper and let it rest in the refrigerator about 20 minutes, half an hour. (We also take the opportunity to rest the hard work)
- After the deserved rest, we are going to get the dough out of the refrigerator, and stretch it with a kneading stick on the floured courage until we have 1cm thick more or less. (Do not measure themselves now, trust your instinct!) We are going to cut them the way you like, with a glass, a shear for cookies, rectangles with a knife, go crazy!
- We place them in an oven source without butter or oil or anything, and click them with a fork. This is the time to add what they want, we first paint them with a little water so that what we are going to adhere: grated cheese, oregano, paprika, etc!
- And so we just take them to an oven at 180 ° between 15 and 20 minutes or until they are golden and beautiful!
Please do them
They are delicious!
Who did Lennon come with ???
Click when the dough is one piece, and so you will avoid fighting with the cakes that rise
If I don't have fat, can but butter?
They leave spectacular.
Consultation: Cordoba Criollitos with cake and butter dough .. What do you think Paulina?
What amount come out with that proportion?
Can I do it with the flour who comes with yeast?
A question. That fatty has the cream of milk. Because I live in Holland and I want to be sure of buying the right cream!
A thousand Graciad