They don't know it, but there is a ranking called "Strange Combinations that Spaniards Make That at First Seem Ridiculous Until You Try Them and Understand That It Was Actually a Wonderful Idea" (CREPPRPERIM).
Sharing the podium with the (incredible) tortilla sandwich is the chocolate sandwich . Not the Nutella one, but the chocolate bar one. Go for it, try it. The combination of the salty taste of the bread with the semisweet chocolate is wonderful.
The thing is, I was making pizzas to freeze (for Coqui) when snack time struck, and I decided to separate some dough and make this chocolate bread . It's really delicious!
Next time you make pizza, try this chocolate bread, you won't regret it.
Ingredients
I don't put exact quantities because it depends on the piece of dough that we separate.
- Pizza dough (here's a recipe)
- Semi-sweet chocolate (cup)
- Seed powder (optional)
- Sugar
Chocolate Bread Recipe
More than a recipe, it's an idea!
1. Once the pizza dough is ready and has risen, add the chocolate , cut into fairly small pieces, and mix. Also add the seed powder, if desired.
2. Make small buns, about the size of a walnut (but a giant walnut, eh) and let them rise in a warm place, covered with a kitchen towel.
3. Place in a baking dish and sprinkle with sugar and a few drops of water. Bake in a moderate-high oven until lightly browned.
And here is my bread with chocolate
ideal for some delicious mates
I made them!!!!
Thanks, they're great, my daughter Genesis died of love, too bad I can't post a photo??
I'm Spanish, and I promise I've never heard of this chocolate pizza dough recipe. But I'll try it, just in case I've missed something!
Regarding the chocolate sandwich, it was more common with baguette bread. All of us kids used to have that snack from time to time. Now that "recipe" is out of favor and kids don't eat it (and I'm talking about not so long ago, I'm 32).
I find it really funny about the "strange Spanish mixes" according to the family; the mixes are worse!
Cheers!
Paulina is very good, it's true, and very 'delicious', very ingenious, spontaneous, funny, "it's a treasure, my grandmother says", buuuut that recipe...!! If we try it... maybe we'll get a nice surprise. Regarding "The Spanish chocolate sandwich", it's a resource of the post-war Spanish famine; necessity is creative, which is why, in reality, it didn't exist. It didn't exist as a sandwich (nor was the word known), nor as bread, because there was no flour, because there was no wheat, nor as chocolate, which obviously, they didn't have chocolate, quite a luxury!! Civil War - Hunger - Chocolate?? Don't you see that something isn't working? Not to mention making it with pizza, Paulina's new recipe. Pizza was discovered in Spain in the mid-70s. And with Italy right next door!! Cuisine, like language, like ourselves, we all have a history. Nothing is born from a cabbage, neither the recipe for cabbage, nor those from Brussels. Best regards.
Hi, do you have any pizza dough recipes? Thanks!
Noooooooooooooooo man, you really raised it! I love chocolate bread! I buy a little flute and add a piece of Aguila chocolate, but this one is really bad... I'm going to make it! Thanks!
IT LOOKS VERY GOOD, I WILL MAKE IT ANY MOMENT, THANKS FOR SHARING SUCH DELICIOUS THINGS
A dirty trick! And now that I've watched Top Chef and Master Chef, I've seen that there are chefs who specialize in this.