I don't want to fall in love, but once I made ramen. Welcome to the category of soup and cream recipes! Soups and creams are perfect for any time of the year, but especially during the coldest months. In addition, there are a wide variety of options for all dietary tastes and preferences.
The soup is a culinary preparation that consists of cooking the ingredients in liquid, generally water or broth, and is served hot. Creams, on the other hand, are a thicker and creamy type of soup, usually made with vegetables or legumes.
The soup has a long history in the kitchen. The first soups date from ancient Greece, where they were considered a nutritious and curative food. Over time, soups have become an integral part of many cultures and kitchens. The creams, on the other hand, became popular in the France of the 18th century and since then they have been an elegant and delicious dish.
Let's talk about some types of soups and creams that are popular worldwide:
Chicken soup: Chicken soup is one of the most popular worldwide. It is easy to do and is perfect for when you are sick or you simply need a comforting dish. It can be done with different types of pasta, rice or vegetables.
Tomato soup : tomato soup is another popular option. It is creamy and comforting, with a sweet and acid taste. In addition, it can be done with fresh or canned tomatoes.
Miso soup : miso soup is a traditional Japanese soup made with miso paste. It is delicious and full of umami flavor. In addition, it is a great option for vegetarians and vegans.
Gazpacho : Gazpacho is a Spanish cold soup made with tomatoes, cucumbers and peppers. It is perfect for summer and is very refreshing.
Broccoli soup : broccoli soup is a popular option for vegetarians and vegans. It is thick and creamy, and can be done with milk or coconut cream to add flavor.
All my soup and cream recipes
