Welcome to Paulina Kitchen! Today I bring you a warm grilled vegetable salad , ideal for transitions! Yes, transitions are complicated. The worst we all suffer is adolescence, that stage in which - saying Britney - " I am no longer a girl, although I am not yet a woman .
It is something that happens to all nature. And although we, air conditioning animals, we could live Indoors with the Split at 24 ° all year, the seasons of the year change.
Now in the southern hemisphere is spring , the damn spring-be! Yes, that beautiful era in which trees want to pollinate the entire city, including your eyes. Hello allergies! That moment when with a jacket in the morning we are fine, and we begin to see the shirts and the bermuda, and the forearms and the white calves of winter go out to breathe the fresh breeze.
I got poetic.
And with all that beauty, terror comes. No, I don't talk about teenagers camping in the squares, be happy guys. I speak of the concept " summer body "
You gave the stew hard and it is perfect, but now you start calculating fees for the holidays and you come to take care of you a little. Okay, it is healthy and one is already filled with less. But the heat still did not arrive to nail salad every day. And there comes the solution: warm salad. And with grilled vegetables.
Standing ovation.
Content table
About this lukewarry salad to the pancha
Grilled vegetables are one of the most versatile preparations there! The truth is that you can do almost any grilled vegetables.
In general, cooking grilled is fast and one automatically associates it with a dike. Well, I don't know, I thought so. But let's expand the spectrum a bit and think of every wonderful one that the iron vegetables can bring for example.
This warm salad is ideal for those nights in which she refreshes a little and want to eat light but somewhat warm. And the best thing is that grilled vegetables keep many more properties than when we boiled for example.
We combine Zucchini, tomatoes and beets, but they can think of different options and build their own warm salad!
If you want to know more of grilled vegetables, you can see this post that I leave here .
Greetings and until next
Juanita
Assistant
Ingredients
For a good avocado
- 1 Zucchini
- 2 tomatoes
- 1 beet
- garlic clove 1
- 1 parsley bunch
- Salt and a good olive oil
Warm salad recipe
with grilled vegetables
- First we are going to cut the zucchini into slices of more or less 1 cm. Thickness: We continue with beet: peel it and cut it into fine sheets.
- We peel the tomatoes and cut them into the middle.
- Heat a iron about 10 minutes until it is very hot. Place the zucchinis and beets and cook them until they are roasted (and with the stripes!). Reserve.
- Place the tomatoes in the plate. It is a touch just, a minute on each side, but they are going to pass out and all the liquid will be released. Take them out and split them in smaller pieces.
- Mix all the ingredients in a bowl, add a lot of garlic and parsley, salt, pepper and a good stream of olive oil. And eat immediately, that for that is a warm salad.
I did it, it came out delicious!