Most of these tricks to eat healthy are very simple.
It is more than anything to make ingenuity when replacing some with others. Eating healthy is not difficult if you take into account a couple of guidelines on how you can get similar meals with less fat, and in many cases, calories.
The food will not only lose flavor but it will even improve. I assure you that most of these options to eat healthy are great in flavor. Do not stop trying them!
1. Replace mayonnaise x avocado
How: foot and season with lemon and salt (or garlic!), Palta or avocado perfectly meets the role of mayonnaise.
Where: in Sandwiches, accompanying Milanesas, as dip or where you can put mayonnaise, you will see that it looks good.
Why does this replacement help to eat healthy?: You will eat a much better food, you will replace fat with vegetable fat and avoid many unnecessary ingredients such as preservatives and dyes.
2. Replace Create X Yogurt
How: Neutral or Greek yogurt are great for sweet or salty sauces in which cream is usually used.
Where: to make, for example, a chicken sauce, or in salad dressings, or strawberries with yogurt and honey instead of cream strawberries.
Why does this replacement help to eat healthy?: You will be avoiding a lot of fat and the feeling of heaviness.
3. Replace Sugar X dates
How: dates are very sweet (and delicious!). They can fulfill the function of sugar in many preparations, always crushing them.
Where: you can replace sugar into smoothies and liquefied with one or 2 dates. Also in preparations such as cakes and cookies , crushing them.
Why does this replacement help to eat healthy?: So you will avoid eating refined sugars.
4. Replace candies x frozen grapes
How: Did you ever try grapes, but frozen? They are a delicious sweet!
Where: in the garden, the beach, on the table. Cuack
Why does this replacement help to eat healthy?: And you don't have to tell you the advantages of eating grapes vs. Eat candies. You will avoid calories, sugars and you will be ingesting all the benefits of the grape , which are many.
5. Replace grated cheese x beer yeast
How: Do you think crazy? It is not! I made me try my friend El Beduino, who is vegan. And I loved it.
Where: about pasta or wherever you want to put grated cheese (keep in mind that it does not melt), it will be great. It is sold in dietics and it is nothing expensive.
Why does this replacement help to eat healthy?: It has a delicious salty flavor, many proteins and zero fats.
6. Replace cream x potatoes
How: To thicken preparations, sauces and soups. For me even this function fulfills, and does not add extra flavor.
Where: in creamy sauces and soups. Look but this zucchini cream without cream , it is exquisite, I swear that you will not miss the cream or for a minute.
Why does this replacement help to eat healthy?: The potato is much less greasy than the cream. It has fewer calories and digests better.
7. Replace pasta x zucchini
How: wanting to eat pasta but not flours? Do the following: 1 or 2 zucchinis, take spaghetti. There are many sympathetic devices to do so, and if not, take it as an active meditation. Bieeen finite huh. Boils 2 minutes and add the sauce of your choice. They are exquisite.
Where: in your home or in the nonna. Cuac.
Why does this replacement help to eat healthy?: You will not eat flours, you will digest better and the combination with tomato, or even with tomato and meat, will it be perfect.
8. Rallado bread replace x dehydrated puree
How: Did you see cash puree? Do you have to batter? Use it in the same way as to the breadcrumbs. You will almost not notice the difference once baked (or fried) the batter. I swear, my mother taught me, who lives on a diet. The breadcrumbs can also be replaced by chopped nuts, and polenta.
Where: in Milanesas, croquetas, in fillings that carry breadcrumbs, in meatballs.
Why does this replacement help to eat healthy?: You will not be eating flour.
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9. Replace common flour x almond flour
How: how is heavier, I would initially replace half of the original preparation flour. But for many preparations, such as the Santiago or this typical Bosnia Baklava , they are perfect.
Where: in cakes, cookies, muffins, etc.
Why does this replacement help to eat healthy?: You will avoid eating refined flours. It is also delicious and you will have the enormous benefits of eating nuts.
10. Replace Soda X Soda Soda Flavory
How: Did you try to make your own flavored drink? The options are thousands (probá, for example, with lemon, cucumber and mint or with any fruit and ginger). You just have to put the ingredients in the water for a while before drinking it. If it is with soda, put it in the glass or jar with very little amount of water and after a while (15 minutes, if more, better) complete with soda.
Where: next to the pool, in lunch and dinners.
Why does this replacement help to eat healthy?: Even if you decide to add some sugar or sweetener, you will be avoiding important amounts of sugar and ingredients non -sanctures of soda. They are also sooo cool these waters.
Hello Paulina, would you recommend yogurt for some pastes?
Regina Gisela de Cunha
June 22, 2018 6:33 pm
Hello Paulina! I love your blog, my name is Regina and I am from Argentina. Thank you very much for sharing your wisdom and humor !!
Dafne Aristos
July 17, 2017 12:08 am
, Hello Paulina, I will take the part in which you say, tell the truth! This video came to me today, and I read about "replacing with healthy products." That is more than good, of course !! But, there are some buts, for example, beer yeast, it is not the one who likes cheese. These are two different products: "The brewer's yeast", derived from a byproduct of beer manufacturing, and "nutritional yeast", derived from the purification of cane and beet molasses. Indeed, with quite a pleasure cheese. It is with what vegans make varieties of delicious cheeses. Another difference, beer yeast, fermenta, nutritional yeast, does not ferment, which does not work for a cake or pizza, but instead, our digestive system, it will remain healthier, and very silent. Ungasified, say. Both yeasts contain abundant amounts of vitamins of the "B" group. One, it is better assimilated than the other, it is true that the LN is not very easy, it is not sold in supermarkets. It is purchased in dietary houses, or in herbalists, for example, it depends on the country, and the city in which we are. Greetings, I hope I contributed something. A hug, Paulina. And kisses, for those two works of art they are your children. What a gorgeous !!
Gaston Famin
September 3, 2016 11:01 am
Grated beer yeast cheese? What kind of God allows that? ??? I loved it. I'm going to put it into practice!
Pauli Castillo
September 22, 2015 8:24 pm
Paulina !!! How to replace the cream with potatoes ??? Do I pure ??
Dai Rodriguez
July 3, 2015 12:07 pm
To batter, the crushed corn flakes are also very rich.
Mariana
June 9, 2015 9:45 pm
Hi Paulina: How do you ask for yeast in dietics? Isn't it the same yeast as to light bread or yes?
Rosa Gomez Porto
October 16, 2014 2:31 am
THANK YOU THE VERY GOOD CONJURES !!!!!!!!
Mirna Zelaya
October 15, 2014 11:01 PM
Thanks for the very interesting and useful advice
Angela Rosa
October 15, 2014 9:16 pm
Very good advice Paulina
Stella Ramos
October 15, 2014 7:01 PM
Thanks for the tips I will try them.
Vanesa Szwarcberg
October 6, 2014 5:16 pm
Palta's "mayonnaise" because time can be stored by refrigerator ???
Olga Moreira
September 16, 2014 11:16 pm
I'm going to try them, they look rich. Thanks for your good ideas.
Hello Paulina, would you recommend yogurt for some pastes?
Hello Paulina! I love your blog, my name is Regina and I am from Argentina. Thank you very much for sharing your wisdom and humor !!
, Hello Paulina, I will take the part in which you say, tell the truth! This video came to me today, and I read about "replacing with healthy products." That is more than good, of course !! But, there are some buts, for example, beer yeast, it is not the one who likes cheese. These are two different products: "The brewer's yeast", derived from a byproduct of beer manufacturing, and "nutritional yeast", derived from the purification of cane and beet molasses. Indeed, with quite a pleasure cheese. It is with what vegans make varieties of delicious cheeses. Another difference, beer yeast, fermenta, nutritional yeast, does not ferment, which does not work for a cake or pizza, but instead, our digestive system, it will remain healthier, and very silent. Ungasified, say. Both yeasts contain abundant amounts of vitamins of the "B" group. One, it is better assimilated than the other, it is true that the LN is not very easy, it is not sold in supermarkets. It is purchased in dietary houses, or in herbalists, for example, it depends on the country, and the city in which we are. Greetings, I hope I contributed something. A hug, Paulina. And kisses, for those two works of art they are your children. What a gorgeous !!
Grated beer yeast cheese? What kind of God allows that? ??? I loved it. I'm going to put it into practice!
Paulina !!! How to replace the cream with potatoes ??? Do I pure ??
To batter, the crushed corn flakes are also very rich.
Hi Paulina: How do you ask for yeast in dietics? Isn't it the same yeast as to light bread or yes?
THANK YOU THE VERY GOOD CONJURES !!!!!!!!
Thanks for the very interesting and useful advice
Very good advice Paulina
Thanks for the tips I will try them.
Palta's "mayonnaise" because time can be stored by refrigerator ???
I'm going to try them, they look rich. Thanks for your good ideas.