Arobure Course chocolate shake recipe to take advantage of ice cream remains. Chocolate ice cream, in this case.
I already told you that Mirtha is a slightly particular woman and with somewhat radical .
Well, this time he dedicated more than half of the class to explain why ice cream is a dessert of oligarchs . The arguments were somewhat violent so I will not expose them here.
A partner asked why then this recipe gave us. Mirtha says that when we expropriate "the palace that these lacquers built at the expense of our surplus value," we may find ourselves in the refrigerator with ice cream remains ... and why he was missing them.
A little exaggerated Mirtha, but the recipe is very good, so there it goes:
Content table
Ingredients
For 2 shakes
- 4 tbsp. chocolate
- 1 glass of milk (approx., Depends on how we want the shake)
- Optional:
- Cocoa powder, chocolate chips, whipped cream or whatever you can think of to decorate
- A liquor jet
How to make chocolate shake
surprisingly easy
1. Place the ingredients in the blender . Regarding the amount of milk , I like intermediate (neither very thick, not too liquid), so I put milk until you just cover the ice cream, not much.
2. Beat at fast , it doesn't need much. Keep in mind that the engine produces heat so faster, better.
3. Decorate what you can think of and drink immediately . The idea is that the ice cream, even if it is beaten, is not completely melted, so the creamy consistency. So that: do quickly and drink fast. Until victory, colleagues.
If you like cold drinks, I recommend seeing this instant coffee frappé : it is done in 3 minutes!
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Paulina speaking seriously ... Who is froze?