In this program ... Paulina questions paternal techniques.
We begin the remembering programs on the Argentine grill with these brief but essential indications about the art of preparing the fire. Paulina presents a member of her family for the first time and Mr. Roca looks like teaching us what is perhaps the most important part of a good barbecue: how to make fire for roast.
Bon Profit!
Nicola Garupa
or Caru Cumpari Non Fari La Gringia, Chista e la Casa I Cuyo Mangia Fatigue.
HOW TO MAKE FIRE FOR ASAD
Photo with dad
The cover photo is not mine, I took it from here .
The resistance goes below the plate and is not on the entire surface, only in the stoves that take a calibrated temperature to cooking to the embers, some models have the option of raising and lowering the heat intensity with which we want to cook.
My dad is more capo! Here my brother explains his technique for the Asadito ...
Che…. nor to charge you YouTube…. How short the video… .. 😉